I Am Gruit—Medieval Herbed Ale

FIRST BATCH Adapted from Mosher, Radical Brewing 241. Scaled down to Batch Volume of 1.5 gallons.  4 oz cherrywood smoked malt 1.4 oz Special B malt SRM 180 1 oz black patent malt SRM 500 2.8 lbs amber LME 1 bay laurel leaf 0.03 oz Rosemary 0.06 oz each of Bog Myrtle, Caraway, Mugwort Brewing…